Grapes for this wine have been entirely sourced from our Certified Organic Nanya Vineyard near Paringa, South Australia. The sandy loam over limestone soils, abundant sunshine, warm days and cool nights provide ideal conditions for nurturing flavour packed organic grapes with which to craft this exciting new, organic wine.
Bright and clear with a faint green hue. Aromas of apple, passionfruit and lychee precede a palate that flows from these and adds a delicate gooseberry flavour to the mix in a refreshingly crisp wine.
Cellaring………..A “drink young” style.
Goes with………A wild, line caught, Baked Barramundi with spring greens or Vegan Singapore Noodles
Certified Organic Wine
Vegan Friendly
Minimal Preservatives